Crescent Ridge Ice Cream Cupcakes
Crescent Ridge Ice Cream cupcakes start out with a Peggy Lawton brownie base, and are filled with award-winning Crescent Ridge ice cream & topped with buttercream frosting.
Frosting: high fructose corn syrup, hydrogenated vegetable oil (palm, palm kernel, coconut and/or cottonseed) water, cocoa alkali processed, sodium caseinate, caramel color, soy protein concentrate, polysorbate 60, sugar, carbohydrate gum, natural and artificial flavor, artificial color, salt, polyglycerol esters of fatty acids, soy lecithin, potassium sorbate, xanthan gum
Brownie Base: Cane sugar, wheat flour, pasteurized whole eggs, soybean oil, chocolate, corn syrup, salt, baking powder
Ice Cream flavor included may vary